http://www.appliance.net/forum/kitchen/cooktop-vs-conventional-range Simple:Press Forum Version 4.0.1 http://www.appliance.net/forum/kitchen/cooktop-vs-conventional-range/#p17 Kitchen http://www.appliance.net/forum/kitchen/cooktop-vs-conventional-range/#p17 Cooktop: Pros:

• Flexibility- can be built into any countertop.
• Optional burner configurations and add- on such as griddles and grills

Cons:

• Can be substantionally more costly than conventional ranges.
• Installation costs more as it should be done by a professional.

Conventional Range: Pros:

• A restaurant style range can be a striking design element in the room.
• Easy installation
• Can often be swapped out without major remodeling costs.

Cons:

• No variations on oven height or burner placement.

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